Kongunattu Kuzhambu Masala

Note: All orders come with one reusable tin.

143,00 Kč

Quantity: 150g

150g
300g

Duties for Europe & Canada if any should be paid by the customers!

Free Shipping

Packed With Love & Safety

No added Preservatives

No GMO

Description

The delicious authentic Kuzhambu Thool is made with too much love and a decade-old traditional recipe by the mompreneurs of Kongu Mandalam. The masala has been traditionally ground with Coriander, Red Chillies, Salt, Compounded Asafoetida, Rice Flour, Toor Dhal, Curry Leaves, Mustard, Fenugreek.

Ingredients

Ingredients - Coriander, Red Chillies, Salt, Compounded Asafoetida, Rice Flour, Toor Dhal, Curry Leaves, Mustard, Fenugreek

Shelf Life - 3 to 6 Months - Should be stored in air-tight container.

Packing - Packed with extra care in refill tins to retain the Freshness

Sourced From - Kongunadu Region, Tamil Nadu

Everyone Loves Oorla!