

Tales of Tradition in Every
Bite of Sweets & Savouries
The authentic South Indian pickles, made by family-owned artisans with
the warmth of tradition, feel like home in every jar.
Avarabele also known as Avarekaalu or Field Beans, is a nutritious snack that originates particularly in Karnataka and Tamil Nadu. It is made from tender, roasted field beans, with spices to create a crunchy taste. The beans are typically roasted and then mixed with a mix of salt, cumin, black pepper, and sometimes, a dash of chili powder for extra flavor. It is packed with protein and fiber.
Assorted poli – a fusion of two iconic Indian sweets in one irresistible pack. Enjoy the harmonious blend of coconut and dal poli, each bite bursting with contrasting flavours and textures. Indulge in the tropical sweetness of coconut and the richness of dal, all in one convenient treat. Elevate your snacking experience with this poli combo– the perfect blend of tradition and taste in every bite.
Badusa Sweet is a delightful treat sourced from the authentic sweet shops of Trichy, Tamil Nadu, known for their traditional craftsmanship. Whether enjoyed on its own or served as a dessert, this sweet is a versatile indulgence perfect for celebrations, parties, or simply as a rich after-dinner delight. Serve warm for extra indulgence or pair with a scoop of vanilla ice cream for a unique dessert experience.
Banaras Soan Papdi We caught your tongue melting! Is there anyone who does not have the soft Soan Papdi in their favourites? Just think what if your favourite item comes from the place it is famous for? Awesome right? Order the ever softest and tasty Banaras Soan Papdi from Banaras now!
Behold the Mysore Pak! This rich, sweet delicacy has a soft, silky texture that melts in your mouth with every bite—truly irresistible. The aromatic Mysore Pak, made with pure ghee, is a real treat for your taste buds. Crafted in Coimbatore, this ghee-rich delight offers an authentic taste that lingers long after the last bite.
Looking for a delicious snack that will tantalize your taste buds? Look no further than Kallakurichi Small Onion Murukku, the perfect savoury for all Karam lovers! Made with the finest ingredients and carefully crafted to perfection, Kallakurichi Small Onion Murukku is a must-have munchy. Why wait? Order your Kallakurichi Small Onion Murukku today and experience the ultimate in savory snacking.
Karur Thenga Mittai is more than just a sweet — it’s a bite-sized journey to the heart of Southern India. Made with freshly grated coconut and rich, earthy jaggery, this traditional treat brings together the perfect balance of sweetness and chew. Every bite bursts with authentic flavour, evoking memories of simpler times and paati’s kitchen.
South Indian Pettis
That Feel Like Native
Bringing you South Indian pettis made with native recipes and
traditional flavors - each bite feels like home.
5 Sweets - Sourced from Authentic Regional Shop 5 Karam - Sourced from Authentic Regional Shop Weight - 1.8 Kg (Just got BIGGER & Better)* Excluding Packing Weight Delivery Time - Manufacturing to Delivery is 4-6 days
Experience the authentic flavors of Tamil Nadu with Oorla's Palakara Petti, a thoughtfully curated collection of 10+ traditional snacks and sweets sourced from their regions of origin. Indulge in classics like Srivilliputhur Palkova, Mudalur Muscoth Halwa, Ooty Varkey, Trichy Kai Murukku, Karaikudi Kuthiraivali Rings Murukku, Thinai Corn Mixture, Assorted Millet Laddu, Kodubale, Pulippu Murukku, and Elantha Vada. Every delicacy is crafted by authentic makers, preserving the taste and heritage of Tamil Nadu. 100% vegetarian. Shelf life varies by product.
Naadan Palahara Petti- A traditional Kerala sweet and savoury combo that holds the essence of classic charm. Rooted in Kerala's rich culinary heritage, this combo contains a selection of beloved regional sweets, like Avalose Unda, Sarkara Upperi, the enticing Kozhikode Halwa and the savoury from crispy Arimurukku to Kuzhalappam. This tradition remains cherished, as it brings the taste of Kerala’s vibrant culture to every household.
Experience the true taste of the South with Oorla’s South Treats box, a handpicked collection of authentic sweets and snacks from Tamil Nadu, Kerala, Andhra, and Karnataka. Relish Srivilliputhur Palkova, Madurai Mixture, Kerala Nendran Chips, Kozhikode Halwa, Sunnundalu, Murukkulu, Kodubale, and Mysore Pak. A celebration of flavours, traditions, and memories, all in one box.
From the Wild to Your Table,
Raw Honey with a Story
From deep forests to your table, carefully harvested by our
tribal bee-collecting community
Honey Soaked Amla Forest Gooseberries boost your metabolism and immunity and are also a great source of vitamins. It also helps cure cough & cold when consumed with Raw forest honey. The taste and uniqueness of Amla in the Honey will entice you to ask for more. Characteristics:100% NaturalUnfilteredRawImpurities testedBenefits:Improves liver function.Cures throat infection, cough, and cold.Promotes hair and skin health.Collection Method:Bees are not harmed/killed.Shelf Life:1 YearNote: Store the Honey in an air-tight container in a dry place. Please keep it away from Sunlight.
Honey Soaked Fig The natural tasty Fig fruit adds a different flavor to the Honey and makes the Honey highly delicious. The aroma of Fig in the Honey gives a unique taste and adds calcium, potassium, and many health benefits. The Fig in Honey helps boost the quality of blood. Characteristics:100% NaturalUnfilteredRawImpurities testedBenefits:Prevents Constipation issues.Improves digestion.Promotes hair and skin health.Collection Method:Bees are not harmed/killed.Shelf Life:1 YearNote: Store the Honey in an air-tight container in a dry place. Please keep it away from Sunlight.
Spices of Tradition,
Ready in Minutes
Enjoy authentic flavors with traditional masalas, podis, and ready-to
-cook mixes - Grandma’s recipes, ready in just 10 minutes.
Wild Cow Ghee | Native Wild Cow Ghee - Bilona Churned In the green plains of Western ghats, where lush meadows dance with the breeze and the sun paints a golden hue, a treasure is unveiled – Oorla Pure Wild Ghee. Derived from the milk of free-ranging, wild cows that graze upon an astounding 162 varieties of nutrient-rich grasses, Oorla Pure Wild Ghee transcends the ordinary. How is our Wild Cow Ghee made? The milk dances into curd, preserving its wholesome goodness. Water and curd intertwine like an age-old tale, churning magic into every drop. The slow flame whispers secrets to the ghee, infusing it with the aroma of tradition. Your Oorla Wild Ghee is collected from 11 Native Cow Breeds: காரி (Kaari) செம்பூத்து காரி (Sembur Kaari) கட்டைக்காரி (Kattai Kaari) பனங்காரி (Panangaari) கருமறையன் (Karumarayan) மயிலை (Mayilai) செவளை (Sevalai) பிள்ளை (Pillai) செம்மரியன் (Semmariyan) குட்டை கருப்பன் (Kuttai Karuppan) குட்டைச்செழியன் (Kuttai Chezhiyan) Benefits of Wild Milk Ghee: Rich in essential fatty acids, Wild Ghee nourishes your body from within, bestowing you with strength and vitality. Our Wild Ghee has healthy fats, helps the digestive system, strengthens the immune system, Source of Essential Vitamins, Anti-inflammatory & Anti-cancer, Boon for Lactose Intolerance, Treats Burns, Healthy & thicker Skin, Strengthens Bones, Cures Thyroid Dysfunction, Helps in Weight Loss, Treats Menstrual Problems, and the best appetizer. Why Choose Oorla Wild Ghee? In a world where choices abound, our Wild Ghee displays rarity and distinction. Unlike the conventional A2 grade ghee, our wild ghee is a pinnacle of authenticity, borne from cows that roam freely and graze upon nature's finest medicinal herbs and grass. It's not a regular ghee. It's a step above A2 Grade! INGREDIENTS: Wild Cow Milk Butter SHELF LIFE: 1 Year (Ghee can be safely stored for up to a year, however, it is advisable to refrigerate it if you plan on keeping it for longer than 3 months. To ensure optimal freshness and taste, make sure to use it within a year.) PACKING: Packed in Sealed Jars
Bring home the authentic spice taste of Tamil kitchens with Erode Kuzhambu Masala. A perfect blend of roasted spices that makes everyday kuzhambu rich, aromatic, and homely, just like it’s cooked in traditional Tamil households.
Bring soul-soothing comfort to your meals with Pudukottai Rasam Podi. Tangy tamarind, pepper, and spices come together to make rasam that feels like home, perfect for everyday dining.