Whole Spices

Sourced from the wild hills of Coorg, Stone flower, is also known as Kal Paasi, this rare, dried lichen is treasured for its smoky, earthy flavor. Commonly used in Chettinad,...

Kasuri Methi, or dried fenugreek leaves, harvested from the fields of Coorg, brings a distinct earthy aroma with mildly bitter, nutty notes. Just a pinch can transform curries, lentils, and...

Mild and subtly aromatic, bay leaves are essential for building deep, layered flavors in soups, stews, and curries. These are hand-picked for their freshness and subtle aroma from the lush...

A rarer, deeper-hued variant of traditional clove, sourced exclusively from Coorg’s pristine farms, red Clove offers a richer flavor and stronger aroma. Perfect for spiced teas, festive dishes, biryanis, and...

Coorg-grown nutmeg is hand-harvested and sun-dried for maximum flavor. It is a warm, sweet spice with a hint of spice that brings comfort and richness to any dish. Often grated...

Small but packed with flavor, poppy seeds offer a delicate, nutty richness that enhances both sweet and savory dishes. Harvested from Coorg's clean, chemical-free fields, commonly ground into creamy pastes...

A lesser-known gem in South Indian kitchens, Marati Moggu is a bold, aromatic spice with a floral yet slightly bitter flavor, found in the Coorg’s hidden groves. Often dry-roasted or...

Star Anise is a visually striking, star-shaped spice known for its sweet, licorice-like flavor and deep aroma, hand-harvested from Coorg's forest edges and sun-dried for purity. It adds complexity to...

Sweet, woody, and deeply aromatic, split cinnamon, grown naturally in Coorg’s spice belt and carefully harvested without chemicals is a versatile spice used in both sweet and savory dishes. Whether...

Pungent and warm, farmed in Coorg’s rich soils and sun-dried by local farmers, clove offers a bold aroma and intense spice that elevates any dish. Commonly used in meats, rice...

Larger, darker, and bolder than green cardamom, harvested from Coorg’s high-altitude farms, this Black Cardamom is known for its distinct smoky aroma and earthy flavor. Unlike the sweet and subtle...

Sourced from the lush farms of Coorg, this aromatic, floral spice prized for its refreshing and delicate flavor. Add it to your desserts for a fragrant touch, brew it into...